P Ground Beef and Mushroom Cream of Mushroom Soup Recipes

Simplify dinner tonight! Create an piece of cake, affordable and delicious repast using ii hearty main ingredients. Keep reading for a handful of ground beef and cream of mushroom soup recipes!

Top view of a casserole dish filled with tater tot casserole with a spoonful removed.

Dinner absolutely does not demand to be complicated and overwhelming like I thought information technology did for then long. You can massively simplify tonight's dinner past creating a repast using 2 basic staples: ground beef and cream of mushroom soup.

These ii ingredients are comforting, hearty, filling, delicious and affordable. Keep reading for some delicious ideas and dinner recipe for meals using ground beef and cream of mushroom soup!

FAQ About Ground Beefiness

What basis beef is best for burgers?

The best basis beef to use when making burgers is lxxx/20 or 90/10 footing chuck, which is lxxx% lean meat and 20% fat. The more fat, the more than flavorful and juicy the terminate result will be.

Tin can ground beefiness exist refrozen?

Ground beef can be refrozen if information technology has been frozen in one case and thawed in the refrigerator. It is not recommended to exercise this more than once.

What footing beef for tacos?

80/20 or 90/ten basis chuck is best when making tacos. The more than fat, the more flavorful and juicy the end upshot volition be.

What basis beef is best for meatloaf?

70/thirty or 80/20 ground chuck is best when making meatloaf. An even bacteria meat such as basis turkey, ground chicken or venison tin can even be used to make this dish. As well much grease tin ruin meatloaf and flavor will not diminish when a leaner diverseness is used.

Why does ground beefiness plough brown?

Ground beef can plow dark-brown when information technology has been exposed to air for an extended menstruum of fourth dimension, whether in the refrigerator or at room temperature. This does not necessarily mean the meat has gone bad, but can reduce the shelf life. Store ground beef properly in the fridge in closed containers to reduce air exposure.

How To Add Flavor to Recipes

Flavor in whatsoever recipe is important, only what do you do if y'all observe yourself with a bland dish that has already been cooked?

  • Check out this post for some tips nearly how to enhance the season in whatsoever type of food or dish!
  • Add garlic pulverization or onion powder.
  • Chicken broth or beefiness goop are groovy flavor-boosters, either in improver to or in place of water in the recipe.
  • At times recipes made with a super lean meat such every bit basis turkey or a lean footing beefiness can lack moisture and flavor, In this example, cook ground meat that has a higher fat content and add it to the recipe.
  • Worcestershire sauce or soy sauce!
  • Spice it up using red pepper flakes, cayenne pepper or diced jalapenos.
  • Any fresh ingredients such as herbs similar fresh parsley or basil will enhance the flavor profile.
  • Top with cheddar cheese, mozzarella cheese or whatever shredded cheese that melts well.
  • Add chopped green pepper, onion, greenish onions or carrots that have been sauteed in olive oil or vegetable oil.
  • Salt and blackness pepper are simple ways to heave flavour.
  • If you lot're looking for added crunch, light-green beans, asparagus or cauliflower will practise the trick.
  • Heavy whipping cream added to creamy dishes adds a delicious texture and flavour.
  • Sprinkle bread crumbs over the tiptop and broil in the oven for a few minutes.

Affordable Dinner Ideas Using Footing Beef every bit a Primary Ingredient

Make dinner and affordable with this succulent list of dinner ideas using ground beef. Ground beef does non need to be boring!

Ground Beef and Cream of Mushroom Recipes

Below is an extensive roundup of easy recipes using both cream of mushroom soup and ground beef!

Notation: The mushroom diversity can easily replaced with cream of chicken or cream of celery soup.

  • Create a succulent casserole with footing beef and soup as a base of operations. Add vegetables of your choice, hash browns or other potatoes, cheese or rice.
  • Beef stroganoff. Replace beef round steak with cooked footing beef, melt egg noodles and pour the beefiness mixture over superlative of them!
  • Sloppy Joes. Add the flossy soup to your side by side batch of savory sandwiches.
  • Gravy. Combine these ingredients with a flour or cornstarch slurry to create a savory, easy gravy.
  • Homemade Hamburger Helper . Add cooked pasta of your selection to soup and ground meat to create a super easy hamburger helper meal from scratch.
  • Meaty macaroni and cheese. Stir these ingredients into your side by side batch of creamy mac and cheese.
  • Use as a topping. Combine the beef and soup in a saucepan and cook over medium heat until smooth. Cascade over cooked noodles, white or brown rice, mashed potatoes, baked sweet potatoes or even burgers. Add seasonings as desired. Throw in some sauteed fresh mushrooms for added season and texture.

Tater Tot Hotdish

Casserole dish of tater tot hotdish with a serving removed.

This Tater Tot Hotdish recipe is a family favorite and a archetype Midwestern staple. Whether as a primary or side, everyone at the table will exist satisfied. This is ane of those comforting meals that is great for Thanksgiving or any time!

Easy Ground Beef Stroganoff Recipe with Hamburger

Close up of ground beef stroganoff.

This Easy Ground Beef Stroganoff Recipe with Hamburger (from Kindly Unspoken) is creamy, succulent, and made with a delicious stroganoff sauce including light sour cream, cream of mushroom soup, beef broth, ground beef, and tender egg noodles. Even better this hamburger beef stroganoff takes less than 25 minutes to make and the whole family will love it!

Hamburger Gravy

Hamburger gravy over potatoes with a side of green beans on the plate.

This Hamburger Gravy recipe (from The Cozy Melt) is So like shooting fish in a barrel to make with basis beef. Cream of mushroom soup can be added or left out! Serve this creamy sauce over noodles, mashed potatoes, or biscuits for a classic condolement food that your family will love.

Minnesota Sloppy Joe

Minnesota sloppy joe with coleslaw and pickles on the plate.

Minnesota Sloppy Joes (from I Am Homesteader) are made with cream of mushroom soup and defined by the potato chips and dill pickles that become on height of the sloppy joe, inside the bun. Forget nigh just having potato fries on the side to go with the sloppy joe; crisis right into the chips and pickles every bit you lot take your bites of the sandwich.

Homemade Hamburger Helper

Ground beef and noodle mixture.

I had thought how to make hamburger helper (from Just A Pinch) and this recipe was belonged to my husband's mom and she cooked them for her whole family. It is and so like shooting fish in a barrel to set up it and it is so good and tasty.

Onetime-Land Style Dull Cooker Creamy Ground Beefiness and Shells

Bowl of creamy ground beef and shells in front of a slow cooker.

Put your slow cooker to practiced use tonight when you lot brand this creamy and hearty ground beef and shells dish (from Cooktop Cove). Seasoned and browned basis beef is stewed into a cream of mushroom soup base, along with al dente beat out pasta, to make a delightfully comforting dish reminiscent of beef stroganoff. It's the ideal meal to make on a cold winter's night or even for a large political party where you're serving many people.

five Ingredient Ground Beefiness Casserole

Plaste of 5 ingredient ground beef casserole.

5-Ingredient Ground Beefiness Casserole (from Back To My Southern Roots) is a budget-friendly and easy dinner recipe for the unabridged family.

Grid of four food images with text overlay reading, "Recipes using ground beef and cream of mushroom soup."

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Source: https://pipandebby.com/pip-ebby/ground-beef-and-cream-of-mushroom-soup-recipes/

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